Food & Beverage

Stay GMP audit-ready at every site.

Verify GMPs and food safety controls are followed on the floor, then route findings to corrective action and on-the-job training assignments. EASE helps food and beverage manufacturers stay ahead of whatever audit comes next.

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Find and fix food safety gaps. Document the proof.

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Catch risks before they escalate
Spot issues earlier like a missed changeover step or a foreign material risk, so your team can act before problems reach the customer.
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Hold the line on sanitation and changeovers
Verify pre-op sanitation and allergen changeovers are done right between runs, every shift, and keep a complete record of compliance.
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Build the verification record food safety auditors want to see
Document process checks and corrective actions as they happen, so when an SQF, BRCGS, FDA, or customer auditor arrives, you can produce detailed records on demand.

Build prevention into daily work.

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Schedule every line and shift in minutes

Set audit and inspection frequency to match SQF, BRCGS, and customer requirements. Send notifications and digital checklists directly to mobile devices.

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Make standards unmistakable on the line

Add reference photos, videos, and visual standards to checklists and on-the-job training content so terms like “clean” aren’t a judgment call. Configure reaction plans that show what to do when a check fails, kicking off corrective action on the spot.

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Close the loop on every finding

Route findings like a skipped glove change or a failed pre-op clean to the right corrective action workflow and assign action items or retraining as needed. Automatically escalate overdue assignments, and track every finding to closure.

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Monitor leading metrics to stay ahead of risk

Watch trends in leading metrics like audit completion and open findings across shifts and lines. Catch GMPs slipping so you can act before problems reach finished product.

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See your whole audit program from one dashboard

Run quality, safety, sanitation, and maintenance audits from one platform instead of having to manage separate tools and spreadsheets. When an external auditor asks, pull records for any audit or inspection without hunting across systems.

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Compare plant performance at a glance

Monitor performance at a single plant, or roll up reporting by division, region, or business unit. Identify plants that are falling behind to focus efforts on high-risk sites.

Food safety compliance, verified and documented on the plant floor.

Satisfy food safety, EHS, and quality requirements, with verification built into daily work.

  • Stay ready for SQF, BRCGS, FDA, and customer audits with on-demand documentation of every check from pre-op cleans to allergen changeovers.
  • Track OSHA compliance and proactively address safety risks to prevent injuries in high-turnover environments.
  • Meet compliance while improving productivity KPIs like OEE and throughput, with fewer operational disruptions.
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You can go out onto the plant floor, answer a set of yes-or-no questions and immediately assign any corrective actions. Once you close those out, you're done. It's great for accountability.

Rick Lindquist
EHS and Continuous Improvement Manager at Berry Global